Chia pudding with coconut milk is a quick and easy go to breakfast, mid-day snack or late night dessert! Learn how to make this delicious, creamy treat with just 4 simple ingredients.
Chia Seed Pudding With Coconut Milk
Make this chia seed pudding with coconut milk for a delicious, creamy breakfast, afternoon snack, or bedtime sweet treat!
Ingredients
- 2 cups coconut milk (or milk of choice)
- 8 tablespoon chia seeds
- 2 teaspoons vanilla extract
- 8 teaspoons honey (or maple syrup)
Instructions
- Add the coconut milk to a large mixing bowl. 2 cups coconut milk
- On top of the coconut milk add the chia seeds, honey and vanilla. 8 tbs chia seeds, 2 teaspoon vanilla, 8 teaspoon honey
- Mix all of the ingredients together until well combined.
- Pour the chia seed pudding mixture into individual mason jars or one large jar. You could also use a bowl.
- Let sit in the fridge for at least 2 hours until set and no longer runny.
- Top with fresh berries, another drizzle of honey, and enjoy!
Notes
- Whole milk will work just as well for this recipe. You may, however, need to add an extra hour or two for the chia seed pudding to set.
- Maple syrup will also work as a sweetener if you prefer not to use honey. Add more or less according to your desired taste.
- Since there's no dairy in this chia pudding, it should last in the fridge for up to 2 weeks.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 424Total Fat: 35gSaturated Fat: 24gUnsaturated Fat: 11gSodium: 21mgCarbohydrates: 25gFiber: 10gSugar: 10gProtein: 7g
Nutrition facts are automatically generated and should only be taken as an estimate.
I love whenever I find quick, easy and of course, delicious snack recipes to try! Chia pudding is one of those recipes that I've had in my back pocket for a long time now.
One of the most convenient things about chia seed pudding is how easily it can be altered to match the season you're in. For instance, my family and I really enjoy this pumpkin chia seed pudding recipe once fall comes around!
Creamy chia pudding with coconut milk isn't only a great snack, it also makes a yummy breakfast (especially for my toddler, haha). I'm all about finding quick ways to get a simple breakfast on the table. Another favorite is this sweet strawberries and cream overnight oats recipe!
Wether you need that small afternoon boost or want breakfast in the form of a sweet treat, this recipe will satisfy your cravings.
Step By Step Instructions For Chia Pudding
For the complete ingredient list with exact amounts as well as a detailed version of the step-by-step recipe, see the recipe card below or click "jump to recipe" at the top of the page.
Ingredients You'll Need
Chia seeds
Coconut Milk
Vanilla Extract
Honey
Tools You'll Need
A mixing bowl
Whisk or Spoon
Mason Jars-My favorite way to store this chia seed pudding is in small mason jars! They make the perfect single serving size and stack nicely with one another for ample storage space.
What are the health benefits of chia pudding with coconut milk?
- High in fiber. Fiber is great for many reasons including the promotion of good digestion, feeling full after meals, and healthy prebiotic effects.
- Very rich in Omega-3 fatty acids. Omega-3s are crucial for both heart and brain health. Additionally, they help to lower inflammation.
- Coconut milk helps with weight management. Medium chain fatty acids, MCTs for short, promote feelings of fullness which aid in weight management. Body fat may also be reduced because of coconut milk.
- It's dairy free. There's no milk in this chia seed pudding, so it's a great dairy free alternative for those who can't handle lactose.
- Great for skin and hair. A huge plus when it comes to using coconut milk is the fact that it's hydrating for skin while also promoting a clear complexion. Your scalp will also be nourished!
Delicious Topping Ideas For Chia Pudding With Coconut Milk
Whipped cream - Kids will love this one! To spice it up even more, try making your own whipped cream with a bit of whipping cream, maple syrup, and vanilla.
Chocolate chips - Add a sweet crunch with chocolate chips! A personal favorite is dark chocolate chips, but you could also use milk chocolate or white chocolate.
Chocolate shavings- For a lighter, more elegant and classy chocolate topping, try chocolate shavings! Pairing shavings with fresh red raspberries is a delectable combo.
Fresh berries - Slicing some fresh blueberries or strawberries on top of chia seed pudding with coconut milk adds a sense of refreshment. This variation with fruit is particularly good with breakfast. Red raspberries would also taste amazing!
Honey - There is honey in the recipe already, but an extra drizzle won't hurt!
Coconut shavings
Leave a Reply